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Postharvest Handling

BoD – Books on Demand
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9789535135333
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ISBN13:
9789535135333
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The world population has been increasing day by day, and demand for food is rising. Despite that, the natural resources are decreasing, and production of food is getting difficult. At the same time, about one-quarter of what is produced never reaches the consumers due to the postharvest losses. Therefore, it is of utmost importance to efficiently handle, store, and utilize produce to be able to feed the world, reduce the use of natural resources, and help to ensure sustainability. At this point, postharvest handling is becoming more important, which is the main determinant of the postharvest losses. Hence, the present book is intended to provide useful and scientific information about postharvest handling of different produce.


  • | Author: Ibrahim Kahramanoglu
  • | Publisher: BoD – Books on Demand
  • | Publication Date: Sep 13, 2017
  • | Number of Pages: 208 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 9535135333
  • | ISBN-13: 9789535135333
Author:
Umashankar Lakshmanadoss
Publisher:
BoD – Books on Demand
Publication Date:
Oct 19, 2016
Number of pages:
220 pages
Language:
English
Binding:
Hardcover
ISBN-10:
9535127381
ISBN-13:
9789535127383