Gargantúa, el Arte Culinario en las Culturas Mediterráneas: Recetas Culinarias de la Prehistoria y la Historia en las Culturas Mediterráneas (Spanish Edition)

Gargantúa, el Arte Culinario en las Culturas Mediterráneas: Recetas Culinarias de la Prehistoria y la Historia en las Culturas Mediterráneas (Spanish Edition)

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9788461182220
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ISBN13:
9788461182220
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Description
  • | Author: Joaquín Lasierra Cirujeda
  • | Publisher: Editorial J. Lasierra
  • | Publication Date: Sep 23, 2020
  • | Number of Pages: 182 pages
  • | Language: Spanish
  • | Binding: Paperback
  • | ISBN-10: 8461182227
  • | ISBN-13: 9788461182220
Additional Information
Author:
Joaquín Lasierra Cirujeda
Publisher:
Editorial J. Lasierra
Publication Date:
Sep 23, 2020
Number of pages:
182 pages
Language:
Spanish
Binding:
Paperback
ISBN-10:
8461182227
ISBN-13:
9788461182220
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