Sourdough Bread: Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs

Sourdough Bread: Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs

Pulsar Publishing
SKU:
9781954605107
|
ISBN13:
9781954605107
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Description
  • | Author: Kaitlyn Donnelly
  • | Publisher: Pulsar Publishing
  • | Publication Date: January 11, 2021
  • | Number of Pages: 88 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1954605102
  • | ISBN-13: 9781954605107
Additional Information
Author:
Kaitlyn Donnelly
Publisher:
Pulsar Publishing
Publication Date:
January 11, 2021
Number of pages:
88 pages
Language:
English
Binding:
Paperback
ISBN-10:
1954605102
ISBN-13:
9781954605107
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