Petite Pâtisserie Recipes

?The book begins with a section on twenty-seven foundation recipes, such as pâte brisée, pâte sucrée, sablé breton, dacquoise, pâte á choux, feuilletée rapide, and crème pâtissière. It is then separated into parts of increasing complexity, with a concluding chapter on "funny" cakes-delightfully adorned little cakes suited for children or parties.

• | Author: Gina Peretti
• | Publisher: Gina Peretti
• | Publication Date: Jun 30, 2022
• | Number of Pages: 142 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1804768278
• | ISBN-13: 9781804768273