Sous Vide: Ricettario Completo Per Imparare A Cucinare Come Uno Chef Stellato Tramite Le Tecniche Di Cucina Della Cbt. Scopri Le Fondamenta Della Cucina A Bassa Temperatura (Italian Edition) - 9781802682298
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Sous Vide: Ricettario Completo Per Imparare A Cucinare Come Uno Chef Stellato Tramite Le Tecniche Di Cucina Della Cbt. Scopri Le Fondamenta Della Cucina A Bassa Temperatura (Italian Edition) - 9781802682298

Bianca Cassano
SKU:
9781802682298
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ISBN13:
9781802682298
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Description
  • | Author: Bianca Cassano
  • | Publisher: Bianca Cassano
  • | Publication Date: May 04, 2021
  • | Number of Pages: 112 pages
  • | Language: Italian
  • | Binding: Hardcover
  • | ISBN-10: 1802682295
  • | ISBN-13: 9781802682298
Additional Information
Author:
Bianca Cassano
Publisher:
Bianca Cassano
Publication Date:
May 04, 2021
Number of pages:
112 pages
Language:
Italian
Binding:
Hardcover
ISBN-10:
1802682295
ISBN-13:
9781802682298
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