Food, Eating and Identity in Early Medieval England (Anglo-Saxon Studies, 22)
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Food, Eating and Identity in Early Medieval England (Anglo-Saxon Studies, 22)

Boydell Press
SKU:
9781783272457
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ISBN13:
9781783272457
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Description
A fresh approach to the implications of obtaining, preparing, and consuming food, concentrating on the little-investigated routines of everyday life.


  • | Author: Allen J. Frantzen
  • | Publisher: Boydell Press
  • | Publication Date: Apr 21, 2017
  • | Number of Pages: 304 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1783272457
  • | ISBN-13: 9781783272457
Additional Information
Author:
Allen J. Frantzen
Publisher:
Boydell Press
Publication Date:
Apr 21, 2017
Number of pages:
304 pages
Language:
English
Binding:
Paperback
ISBN-10:
1783272457
ISBN-13:
9781783272457
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