Bioactive Compounds and Nutraceuticals from Plant Sources : Extraction Technology, Analytical Techniques, and Potential Health Prospects

Focuses on the technology of bioactive compounds and nutraceuticals from fruit and vegetable sources, cereal grain sources, and cereal processing by-products. It looks at the extraction technologies, analytical techniques, and potential health prospects specifically from fruits and vegetables sources.

• | Author: Charanjit S Riar, Parmjit S Panesar
• | Publisher: Apple Academic Press
• | Publication Date: Jul 05, 2024
• | Number of Pages: NA pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1774915006
• | ISBN-13: 9781774915004