The Instrumental Spectrometric and Spectroscopic Analysis of Natural Food Flavourings

The Instrumental Spectrometric and Spectroscopic Analysis of Natural Food Flavourings

lulu.com
SKU:
9781716829093
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ISBN13:
9781716829093
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Description
  • | Author: Nick Winstone-Cooper, Jasmine Tripconey
  • | Publisher: Lulu.com
  • | Publication Date: Aug 11, 2020
  • | Number of Pages: 403 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1716829097
  • | ISBN-13: 9781716829093
Additional Information
Author:
Nick Winstone-Cooper, Jasmine Tripconey
Publisher:
Lulu.com
Publication Date:
Aug 11, 2020
Number of pages:
403 pages
Language:
English
Binding:
Paperback
ISBN-10:
1716829097
ISBN-13:
9781716829093
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