Santa Clara Restaurant Guide 2020 : Your Guide To Authentic Regional Eats In Santa Clara, California (Restaurant Guide 2020)

The places found in this restaurant guide are the most positively reviewed and recommended by locals and travelers. (Cuisine Types): Afghan, American, Asian Fusion, Austrian, Barbeque, Beer Gardens, Brazilian, British, Buffets, Cajun/Creole, Cambodian, Cantonese, Chinese, Creperies, Delis, Dim Sum, Diners, Falafel, Filipino, Food Trucks, French, Gastropubs, German, Gluten-Free, Greek, Halal, Hawaiian, Himalayan/Nepalese, Indian, Italian, Izakaya, Japanese, Korean, Latin American, Malaysian, Mediterranean, Mexican, Middle Eastern, Mongolian, Pakistani, Persian/Iranian, Ramen, Seafood, Shanghainese, Steakhouses, Sushi Bars, Szechuan, Tacos, Taiwanese, Tapas/Small Plates, Teppanyaki, Tex-Mex, Thai, Turkish, Vegan, Vegetarian, Vietnamese and many more options to visit and enjoy your stay.

• | Author: Andrew U. Scott
• | Publisher: Independently Published
• | Publication Date: Oct 07, 2019
• | Number of Pages: 46 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 169820485X
• | ISBN-13: 9781698204857