150 Food Science Questions Answered: Cook Smarter, Cook Better
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150 Food Science Questions Answered: Cook Smarter, Cook Better

Rockridge Press
SKU:
9781646118335
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ISBN13:
9781646118335
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Description
  • | Author: Bryan Le
  • | Publisher: Rockridge Press
  • | Publication Date: Jul 21, 2020
  • | Number of Pages: 198 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1646118332
  • | ISBN-13: 9781646118335
Additional Information
Author:
Bryan Le
Publisher:
Rockridge Press
Publication Date:
Jul 21, 2020
Number of pages:
198 pages
Language:
English
Binding:
Paperback
ISBN-10:
1646118332
ISBN-13:
9781646118335
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