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New Cooking From Old Mexico
Trinity University Press
ISBN13:
9781595349880
$19.95
$18.34
Mexican cuisine spanning indigenous, pre-Hispanic, colonial, and contemporary eras
- | Author: Jim Peyton
- | Publisher: Trinity University Press
- | Publication Date: Sep 06, 2022
- | Number of Pages: 316 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 159534988X
- | ISBN-13: 9781595349880
- Author:
- Jim Peyton
- Publisher:
- Trinity University Press
- Publication Date:
- Sep 06, 2022
- Number of pages:
- 316 pages
- Language:
- English
- Binding:
- Paperback
- ISBN-10:
- 159534988X
- ISBN-13:
- 9781595349880