Food Science And Nutrition: Breakthroughs In Research And Practice

This book is an innovative reference source for the latest academic material on how dietary nutrition can impact people's lives, prevent disease, and maintain an overall healthier lifestyle. Highlighting a range of topics such as health preservation, functional foods, and herbal remedies--

• | Author: Information Resources Management Association, Information Resources Management Association
• | Publisher: IGI Global
• | Publication Date: Feb 02, 2018
• | Number of Pages: 501 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1522552073
• | ISBN-13: 9781522552079