Gut, Brain, and Environment in Nineteenth Century French Literature and Medicine offers a new way of conceptualizing food in literature: not as social or cultural symbol but as an agent within a network of relationships between body and mind and between humans and environment.
- | Author: Manon Mathias
- | Publisher: Routledge
- | Publication Date: Apr 30, 2024
- | Number of Pages: NA pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 1032427817
- | ISBN-13: 9781032427812