Cooking With The Seasons: A Year In My Kitchen

A seasonal cook book organized month by month that offers recipes for foods that naturally complement each other. Monique shares her experiences growing up on a seventeenth century chateau-farm in Brittany. Breton cuisine is basic, and the flavors are subtle.

• | Author: Monique Jamet Hooker, Tracie Richardson
• | Publisher: Bounty Press
• | Publication Date: Aug 01, 2016
• | Number of Pages: 430 pages
• | Language: English
• | Binding: Paperback/Cooking
• | ISBN-10: 0982064004
• | ISBN-13: 9780982064009