Eat Cbq: The Cookbook

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9780692180037
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ISBN13:
9780692180037
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Texas BBQ with a rebellious rock n' roll approach. Rock radio DJ, turned Chef, Chuck Stanley takes familiar Texas BBQ, turns the music up LOUD and amplifies BBQ to another level. Brisket, Pulled Pork, Turkey, Sausage, Ribs are the foundation on which items like the San Antonio Cheesesteak, Chicken Fried Bacon, the Selma Speedtrap Burger & Fried Black-Eyed Peas are allowed to shine.


  • | Author: Chuck Stanley
  • | Publisher: Cj Stanley Investments
  • | Publication Date: Sep 12, 2018
  • | Number of Pages: 92 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 0692180036
  • | ISBN-13: 9780692180037
Author:
Chuck Stanley
Publisher:
Cj Stanley Investments
Publication Date:
Sep 12, 2018
Number of pages:
92 pages
Language:
English
Binding:
Paperback
ISBN-10:
0692180036
ISBN-13:
9780692180037