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The Young Chef: Recipes And Techniques For Kids Who Love To Cook

HOUGHTON MIFFLIN HARCOURT
SKU:
9780470928660
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ISBN13:
9780470928660
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An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more


  • | Author: Culinary Institute of America
  • | Publisher: Houghton Mifflin Harcourt
  • | Publication Date: Apr 05, 2016
  • | Number of Pages: 192 pages
  • | Language: English
  • | Binding: Paperback/Cooking
  • | ISBN-10: 0470928662
  • | ISBN-13: 9780470928660
Author:
Culinary Institute of America
Publisher:
Houghton Mifflin Harcourt
Publication Date:
Apr 05, 2016
Number of pages:
192 pages
Language:
English
Binding:
Paperback/Cooking
ISBN-10:
0470928662
ISBN-13:
9780470928660