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The Young Chef: Recipes And Techniques For Kids Who Love To Cook
HOUGHTON MIFFLIN HARCOURT
ISBN13:
9780470928660
$23.00
$20.45
An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more
- | Author: Culinary Institute of America
- | Publisher: Houghton Mifflin Harcourt
- | Publication Date: Apr 05, 2016
- | Number of Pages: 192 pages
- | Language: English
- | Binding: Paperback/Cooking
- | ISBN-10: 0470928662
- | ISBN-13: 9780470928660
- Author:
- Culinary Institute of America
- Publisher:
- Houghton Mifflin Harcourt
- Publication Date:
- Apr 05, 2016
- Number of pages:
- 192 pages
- Language:
- English
- Binding:
- Paperback/Cooking
- ISBN-10:
- 0470928662
- ISBN-13:
- 9780470928660