Modern Food Microbiology (Food Science Text Series)

Modern Food Microbiology (Food Science Text Series)

Springer
SKU:
9780387231808
|
ISBN13:
9780387231808
$108.02
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
Description
  • | Author: James M. Jay, Martin J. Loessner, David A. Golden
  • | Publisher: Springer
  • | Publication Date: May 10, 2006
  • | Number of Pages: 810 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 0387231803
  • | ISBN-13: 9780387231808
Additional Information
Author:
James M. Jay, Martin J. Loessner, David A. Golden
Publisher:
Springer
Publication Date:
May 10, 2006
Number of pages:
810 pages
Language:
English
Binding:
Hardcover
ISBN-10:
0387231803
ISBN-13:
9780387231808
Related Products