Food of Culture
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Food of Culture

Blurb
SKU:
9780368313400
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ISBN13:
9780368313400
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Description
Food of Culture the "Waters of the World" is a seafood cookbook with recipes and stories of experiences and travels by Chef Peter Ingrasselino which is part of his series of cookbooks


  • | Author: Peter Ingrasselino
  • | Publisher: Blurb
  • | Publication Date: February 28, 2021
  • | Number of Pages: 132 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 0368313409
  • | ISBN-13: 9780368313400
Additional Information
Author:
Peter Ingrasselino
Publisher:
Blurb
Publication Date:
February 28, 2021
Number of pages:
132 pages
Language:
English
Binding:
Paperback
ISBN-10:
0368313409
ISBN-13:
9780368313400
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